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By Leslie Laurence
n March 2005 Francine Jackson's 12-year-old son, CJ,
developed what they both thought was an infected bug
bite on his right knee. The sore got better after a week on
anti biotics, as did what looked like an ingrown toenail that
developed in April. A month later the Alpharetta, Georgia,
boy developed a fever of 103 and his mother rushed him to
the hospital, where his fever spiked to 107. A blood test
revealed that he was suffering from something neither he
nor his mom had ever heard of: a raging bac terial infection
called community-associated methicillin-resistant Staphylococcus aureus (CA-MRSA). By this coccus point the infection had invaded
his right kneecap, traveled to his toes and "set up camp in his hip," says Francine.
During his 11-day hospital stay, antibiotics pulsing through his veins, CJ withered from 138 to 110 pounds. He remained on intravenous antibiotics at home for another month and had to take oral antibiotics through January 2006a grueling ninemonth recovery. In looking at CJ two years later, a muscular 160 pounds and 5-foot-10, no one would guess he'd gone through such an ordeal. To this day he has no idea how he caught the infection. Doctors think the bacteria could have entered his body through a wound that looked like a spider bite on his knee and that the "ingrown toenail" may have been another sign of the infection.
Compared with some, CJ was lucky. In August 2005 Susan Silverman, 56, owner of a decorative bead business in Takoma Park, Maryland, noticed a scratch on her left leg. It hadn't fully healed five months later, so in January 2006 she visited a local clinic. Two days later she and her husband, Larry, 62, went on a business trip to New York City, where Susan developed back pain so severe Larry took her to the hospital. The ER doctors couldn't find anything. "As they were about to let us go," Larry says, "she developed a fever of 103.5 so they admitted her and did more tests." Susan, who had diabetes and was especially susceptible to infections, had CA-MRSA. After a week in the hospital on heavy-duty antibiotics, Susan was discharged, but the pain continued and soon she couldn't walk. A CT scan revealed that the infection had settled in a disk in her back and was eating away at her spinal cord. A few weeks later she was paralyzed from the waist down. "They were pumping her full of antibiotics and yet the infection was still spreading," says Larry. Susan died on April 20, 2006, from sepsis caused by the invasive CA-MRSA. A SILENT EPIDEMIC RSA (the acronym is pronounced "murr-suh") has been
a scourge in hospitals for decades. The bacterium is
named for its resistance to methicillin, an antibiotic
similar to penicillin that was developed to fight the
penicillin-resistant staph infections that were essentially
limited to hospitals until the late 1990s. It was a serious problem,
but one that doctors expected to have to confront. "The MRSA
we were accustomed to seeing in hospitals was isolated to people
who were very sick or who had had surgery or wounds," says
Victoria Fraser, M.D., president of the Society for Healthcare Epidemiology of America. "There was a
way you could predict who was at risk."
This new type of infection is a Staphylococcus aureus variety that is cropping up in coccus previously low-risk groups outside the hospital setting—hence the label "community associated." Staph bacteria usually live harmlessly in, on and around us. At any given time, 32 percent of people are silent carriers of ordinary staph, having the bacteria on their skin or inside their noses without knowing it. An additional 2 million are silent carriers of the MRSA variety, and an unknown smaller number carry CA-MRSA. The immune systems of healthy people infants, children, teenagers and adults—usually fight off garden-variety staph and other bacteria. But the CA-MRSA strain is more virulent than even the hospital version. Once it penetrates the skin through a minor cut or skin break, the tiniest CA-MRSA infec tion can become a large pus-filled abscess within a few hours or days. For the most part the infection does not spread beyond the skin and the tissue just beneath it. But research shows that in 6 percent of cases CA-MRSA becomes invasive. It can infiltrate the blood stream and 166 progress to full-blown sepsis in a matter of days or cause other
Both people with active infections and those who are silent carriers (those who don't know they have it) can transmit CAMRSA to another person who has a cut or rash via skin-toskin contact or by sharing personal items such as towels, toothbrushes, razors or athletic equipment. Even seasoned infec- tious disease doctors are mystified by how quickly and widely it has spread. "This is a new and distinctly different phenomenon that we just don't understand," says Vance Fowler, M.D., associate professor of medicine and an expert on infectious diseases at Duke University. A study of 11 cities by Greg Moran, M.D., professor of medicine at Olive View–UCLA Medical Center, found that in 2004 CA-MRSA accounted for 78 percent of staph infections in ER patients. At Houston's Texas Children's Hospital that number had hit 72 percent as early as 2001. "Up until very recently we didn't expect MRSA in the community at all," says Rachel J. Gorwitz, M.D., a medical epidemiologist with the Centers for Disease Control and Prevention's Division of Healthcare Quality Promotion, who is studying the pathogen. "Now we're seeing millions of these infections in the United States each year. By definition, this is an epidemic." WHY EVEN HEALTHY KIDS ARE AT RISK ost frightening, perhaps, is the rate at which CA-MRSA is
infecting healthy children. At the University of Chicago
Hospitals, 84 percent of kids coming in with staph infections
have community-associated MRSA. Pediatricians
across the country are reporting similar experiences.
Children are the proverbial canaries in the mine, perhaps because they're likelier to be in close quarters in classrooms and day-care centers, where there are more opportunities for CA-MRSA to spread. Close quarters also may explain reports of CA-MRSA in high school, college and professional athletic departments, where team members spend hours in close proximity and often share towels, uniforms and sports equipment. Indeed, the community strain of this bacterial infection has hit schools and locker rooms from coast to coast. In April 2006 nine athletes and one coach from Mountain Home, Arkansas, contracted CA-MRSA. The same month University of Tulsa football player Devin Adair, 21, died of reported complications from the infection. In 2005 Sammy Sosa, of the Baltimore Orioles, missed 16 games after contracting it through a wound on his left foot, and Pittsburg, California's Los Medanos College temporarily closed its entire athletic department after four students developed the infection. "You'd be hard-pressed to find any athletic settingwhether high school, intercollegiate or professionalthat has not been exposed to MRSA," says Ron Courson, director of sports medicine at the University of Georgia, who is surveying college athletic trainers to determine the incidence of MRSA on their teams.
When he asked attendees at a recent sports medicine conference who had treated a case of MRSA in the last year, "everybody in the room raised his or her hand," he says. The bug also hides out in private gyms and health clubs and has become a growing scourge at nail salons (see "How to Stay Safe," page 166). THE NEW GERM WARFARE s the rate of CA-MRSA infections grows, so does the
bacterium's resistance to drugs that have been developed
to treat it. Doctors battle these problems with a variety of
non-methicillin antibiotics, including van comycin and
clindamycin. Minor infections may succumb to pills but
serious cases require weeks, even months, of intravenous
medication. And they can recur.
Unfortunately, as antibiotics become less effective, there are very few new ones in the pipeline to replace them. Since 1998 the FDA has approved only two antibiotics with a new target of action and no cross-resistance with other antibiotics. And of 506 drugs in development in 2002, only five were new antibiotics, according to the 2004 report “Bad Bugs, No Drugs," issued by the Infectious Diseases Society of America (IDSA). Pharmaceutical companies are aware of the nation's need for new types of drugs to combat MRSA and other resistant organisms. "However, the challenges of bringing a new drug to market have intensified over the years," notes Alan Goldhammer, Ph.D., deputy vice president for regulatory affairs at the Pharmaceutical Research and Manufacturers Association of America (PhRMA), a Washington, D.C.–based trade organization. Ultimately, antibiotics aren't as profitable as drugs that treat chronic conditions, such as hypertension or high cholesterol, the report says. IDSA would like to see the federal government provide financial incentives to drug companies to develop new antibiotics, but that hasn't happened yet. A vaccine against Staphylococcus aureus would be even better. One has failed in clinical trials but others are in the works, and at least one has shown promise in animal studies. It's impossible to predict what MRSA will do next. There's reason for concern, though, because the more virulent community strain has already surfaced in hospitals. "We don't really know what the implications of that are," admits the CD C's Dr. Gorwitz. "Once community MRSA enters the health-care setting, it's likely to acquire more resistance. And if it's capable of causing disease in otherwisehealthy people, it could result in even more dangerous disease in people whose immune systems are compromised." There's no need to panic, however, she says. The best approach is to be watchful of infections that could be due to MRSA and get prompt treatment, if needed, to catch it early. "People should be aware that this is a problem," she says, "but also be aware that there are things they can do to protect themselves and their families."
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